Why Cryogenic ?

Spices grinded using this Cryogenic Grinding Technology have longer shelf life and remain fresh for longer time even after opening the air-tight seal pack.

Benefits of Cryogenic Grinding over Traditional Grinding :

• It preserves aroma of spices and enhance them due to temperature controlled process
• Natural color of spices is also preserved during this process, this is very useful especially in case of spices like Chilli and Turmeric
• Particle size of spices can be fine tuned and can be of extra minute size
• Grinding capacity increases over traditional grinding technique as temperature raise in traditional grinding method results in heating up apparatus which reduces their usage capacity.