Ever Bake Ovens & Bakery Equipment is an importer Bongard bakery machines. Bongard develops high quality and efficient bakery machines that meet the strictest requirements. Bongard is the specialist in the field of dough separation, shapes and white bread systems. The Bongard range includes machines for kneading dough processing, and cooling tower for artisan and industrial bakeries.

Conical rolling machine for dough pieces from 40 to 2300 grams. The conical cone is carried out with a profile structure and is provided with a teflon coating. As a result, dough pieces are in an optimum manner bulged without loss of quality (no oil lubrication required). The machine is built so that it works almost silently.