Ever Bake Ovens & Bakery Equipment is an importer Bongard bakery machines. Bongard develops high quality and efficient bakery machines that meet the strictest requirements. Bongard is the specialist in the field of dough separation, shapes and white bread systems. The Bongard range includes machines for kneading dough processing, and cooling tower for artisan and industrial bakeries.

The Bongard DVM is a weighing machine which operates with a rolling chamber. The dough chamber is filled by the weight of the dough. According to experts, this would damage less dough than working with vacuum plunger (piston). The dough room that content as requested by the customer. For example, bakers who wish to weigh continuously larger pieces of dough supplied get a machine with a larger dough chamber. This prevents the dough pieces would be addressed too heavy to weigh and cutting.