Allowing for a wider slicer range and slice count than the standard slicer, up to 75 loaves per minute

Features:

• Precision, High Quality Bread Slicing on a Wide Variety of
Loaves
• Efficient Design With Minimal Parts Count for Reduced
Maintenance
• High Quality Stainless Steel Frame and Guard Design

Mechanical Features:

Frame and Guarding
• Corrosion resistant stainless steel frame and guards
Main Drive and Drums
• Quiet and maintenance free belt drive system
• 5 HP motor and control starter with electric motor
brake
• Conventional oiler on blade drums
• Scraper on lower blade drum
• Broken blade detector on drums
• Standard closed welded mild steel drums
• Cantilever drum design for easy blade replacement
Blade Spacing Mechanism
• Hansaloy stainless steel lattice 3/8” (10mm) to 5/8”
(16mm) slice width range
• Offset or 4-prong blade guides
• Lattice cleaning hoses connected to a manifold
block with four separate “manual” ball valves
• Lattice pull out system
• Hard chromed blade backing rollers
Conveyors
• Pusher/flighted type infeed conveyor
• Loaf centering device
• Product accumulation sensor
• Last loaf pusher
• Infeed hold down
• Stainless steel flighted discharge conveyor with
extended guide handles for increased safety
• Stainless steel drive guard rails
• Self-driven, low maintenance discharge conveyor
• Discharge conveyor electronically synchronized
to bagger for universal hook-up
• Discharge conveyor loaf hold down