REFINED SUNFLOWER OIL SPECIFICATION

Physical and Chemical Analysis Values:
(The values may vary within standards)
Acidity (Free Fatty Acid): 0,3 maximum.
Peroxide Value (meq O2 / kg Oil) at End of Expiry Date: 8,0 maximum.
Peroxide Value (meq O2 / kg Oil) at Production Date: 1,0 maximum.
Iodine Value (WIJS): 118 – 141
Moisture and Volatile Matter (% at 105oC): 0,2 maximum.
Saponification Value (mg KOH / g oil): 188 – 194
Unsaponifiable Substances (%): 1,5 maximum.
Insoluble Substances in Fat Solvent (%): 0,05 maximum.
Refractive Index (at 40oC): 1,461 – 1,468
Specific Weight (g at 20oC): 0,910 – 0,925
Soap Content (%): 0,005 maximum.
Amount of Phosphorous: Maximum 5 ppm.
Remains of Solvent: None.

Heavy Metal Analysis:
Mercury (Hg): 0,02 mg / kg maximum.
Cadmium (Cd): 0,02 mg / kg maximum.
Arsenic (As): 0,05 mg / kg maximum.
Copper (Cu): 0,1 mg / kg maximum.
Lead (Pb): 0,1 mg / kg maximum.
Iron (Fe): 1,5 mg / kg maximum.
Zinc (Zn): 5 mg / kg maximum.

Nutrition Facts in 100 gram:
Energy: 829 kcal / 3400 kjoule
Total Fats: 100 g
Protein: 0 g
Carbohydrate: 0 g
Cholesterol: 0 g

Vitamin: The product does not contain any added vitamine.
GMO: Free from Genetically Modified Organisms (GMO).
X-Ray Contamination Level: Meets requirements Euratom 3954 / 87.
Halal Nutrition (Islam): Meets requirements.
Kosher Meats (Jewish): Meets requirements.
Vegan or Full Vegetarian: Meets requirements.
Lacto Vegetarian: Meets requirements.
Ovo – Lacto (Egg – Milk) Vegetarian: Meets requirements.

GENERAL SPECIFICATIONS
Sunflower oil is the fixed oil obtained from the seed of the sunflower plant Helianthus annuus by mechanical expression or solvent extraction.
TEST METHOD RANGE
Specific gravity @ 25°C USP 0.915-0.920
Iodine value USP 110 – 143
Saponification value USP 188 – 194
Free fatty acids USP < 2.0 mL of 0.02 N NaOH

Color Gardner AOCS Td la-64 3 max
Appearance Pale yellow, bright & clear oily liquid
Odor Bland, odorless